Gluten Free 500-Degree Chicken

500-degree chicken is originally made a bit different.  I have had to change it a bit to make it gluten free 500-degree chicken.  When I used to make it, I would use wheat flour to make the gravy.  Now I make it truly gluten free 500-degree chicken because we use the juices and buttery spices as our gravy.  My daughter liked it that way, so it kind of stuck with us.  

Momsypoo.com - Gluten Free 500 degree chicken
Momsypoo.com – Gluten Free 500 degree chicken

Continue reading “Gluten Free 500-Degree Chicken”